Archive for the ‘recipies’ Category
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http://www.indian-cooking-recipies.info Learn how to cook great indian food, and get the best indian cooking recipies around!
Duration : 0:1:25
Battle of The Bands
Homemade Veggie Burger With Tahini Mayonnaise
This recipe is delicious and will become an economical, healthy staple in your home! The basic recipe follows but your favorite flavors and ingredients can be added for variation or to make it your own families favorite. I like green pepper, Watkins Meat Magic, mushrooms, barbecue sauce, basting a meatloaf formation of the mixture with olive oil in the last few minutes of baking. Egg substitute works very well making this fat free. The oil in the recipe is for frying patties and the basting I mentioned can be eliminated.
ingredients
1/2 cup medium-grind bulgur
1 can (14.5 ounces) pinto beans, rinsed and drained
1/4 cup plain dried breadcrumbs
4 scallions, thinly sliced
(I like substituting chopped onion)
1 large egg (or egg substitute)
1 large carrot, coarsely grated
1/4 teaspoon cayenne pepper
2 tablespoons tahini (sesame-seed paste)
3 tablespoons vegetable oil
(try healthy and flavorful grape seed oil)
4 whole-wheat English muffins, toasted
Tahini Mayonnaise
Lettuce
In a medium bowl, mix bulgur with 1/4 teaspoon coarse salt and 1 cup boiling water. Cover bowl, and let sit until bulgur is tender (but still slightly chewy), about 30 minutes. Drain in a fine-mesh sieve, pressing to remove liquid. ( I do this the night before and set in the refrigerator, this seems to eliminate the pressing and draining step)
Place beans in a medium bowl; mash with a potato masher until a coarse paste forms. Add breadcrumbs, scallions, egg, carrot, cayenne, tahini, and bulgur. Season with salt and pepper, and mix to combine. Form mixture into 4 patties, each about 1 inch thick. ( or form into meatloaf and bake at 350 degrees for about an hour or until desired browning is obtained)
In a large skillet, heat oil over medium-low. Cook patties until browned and firm, 5 to 8 minutes per side. Serve on English muffins with Tahini Mayonnaise and lettuce.
Hint: Skip the tahini mayo if you like, I do. This recipe is excellent doubled, cooked and served reheated or cold. You may not be able to tell the difference between a cold meatloaf sandwich made with ground meat and this excellent recipe!
Tahini Mayonnaise
Makes 1/2 cup
In a small bowl, whisk together 1/2 cup light mayonnaise, 1 to 2 tablespoons fresh lemon juice, and 1 tablespoon tahini (sesame-seed paste); season with coarse salt and ground pepper.
Duration : 0:3:13
My recipes:
http://www.youtube.com/OriginalNakedChef
Duration : 0:3:49
Oh what a mistake…
The extremely talented & CHARISMATIC tv and radio presentator dealing with cooking recipies is surprised when unexpectedly the filming in Alonissos island Patitiri port is interupted by the quick appearence of a monk seal monachus monachus, which he decides to name “Fokion”.
The documentaries “Boukia & Sihorio”presented by Ilias Mamalakis and his great team ,produced this exceptional film dealing with the coocking recipies, the traditions, the history ,the natural beauties of Alonissos Island.It was a great success as all the local inhabitants who were chosen by Mamalakis team to participate , gave their best effort and talent,each one in his own speciality.(singers,fishermen,men & women coocking,etc).Alonissos is an island with great local cuisine,fresh fish,lobster,and all kinds of local specialities as the alonissiotiki cheese pie, the pougi,the hamalia and the delicious almond delicatessen”amigdalota Alonissou”, not to forget the excellent Alonissos tuna”tonaki Alonissou”.
Duration : 0:1:22
A delicious new way to fold up your headphones. Needs no modification to your headphones. Does not work well with gloves.
Duration : 0:0:34
Lets save some money and use some leftovers to create a meal! Here is a simple dish from some leftover “carne asada” and a few odds and ends. Hope you enjoy!
Duration : 0:10:1
CATOR live October 28th play the JDRF walk. Here are clips of the songs we played.
Duration : 0:6:39
In this video, Annette prepares an awesome Chicken Enchilada recipie which she found on Marcie’s webpage at http://whatsonmymenu.blogspot.com
Watch as Annette explains this in a step-by-step process. You can see more of Annette’s recipies and share your favorites with her at http://sugarnspicerecipiecafe.blogspot.com or you can purchase some of her home made meals at http://homemadefromourkitchen.blogspot.com
Thanks for watching!
Duration : 0:5:56
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